The cultivation of Dehraduni Basmati rice in the Doon valley has drastically reduced by 62% between 2018 and 2022. Factors such as summer temperatures, poor soil fertility, water scarcity, changing rain patterns, and unplanned development have contributed to the decline.The cultivation of Dehraduni Basmati rice in the Doon valley has drastically reduced by 62% between 2018 and 2022. Factors such as summer temperatures, poor soil fertility, water scarcity, changing rain patterns, and unplanned development have contributed to the decline.